Proceedings of the 2025 International Conference on Hybrid Commerce, Human Capital, and Economic Dynamics (ICHCH 2025)

The Impact of Agricultural Protectionism on Global Food Supply Chain

Authors
Chanyi Xie1, *
1International College Beijing, China Agricultural University, Beijing, 100083, China
*Corresponding author. Email: CeciliaChane99@gmail.com
Corresponding Author
Chanyi Xie
Available Online 18 June 2026.
DOI
10.2991/978-2-38476-585-0_92How to use a DOI?
Keywords
Agricultural Protectionism; Global Food Supply Chain; Tariffs
Abstract

The global food supply chain, constructed upon decades of trade liberalization and transportation innovation, is threatened by the revival of agricultural protectionism. This paper aims to investigate how protectionism through instruments such as tariffs, export bans, subsidies, and non-tariff barriers hinders international trade flows, reconfigure supply chains, and threatens food security. By reviewing literature and selected cases of US–China soybean trade war and Common Agricultural Policy of European Union, this paper finds that protectionism increases market inefficiencies, promotes rapid global integration to regionalization process, enlarges price volatility, and threatens food security especially in import dependent and developing countries where food access and food affordability are more vulnerable. The policy analysis suggests that facing protectionism, the international community needs to strengthen multilateral governance, diversify sourcing strategies, enhance logistics resilience, and increase support for vulnerable countries. The paper concludes that while domestic protectionism may bring short term political and economic benefits for individual countries, it also brings long term risks to global food system. Therefore, international cooperation is needed to balance national interests with global food system resilience and sustainability.

Copyright
© 2026 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2025 International Conference on Hybrid Commerce, Human Capital, and Economic Dynamics (ICHCH 2025)
Series
Advances in Economics, Business and Management Research
Publication Date
18 June 2026
ISBN
978-2-38476-585-0
ISSN
2352-5428
DOI
10.2991/978-2-38476-585-0_92How to use a DOI?
Copyright
© 2026 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Chanyi Xie
PY  - 2026
DA  - 2026/06/18
TI  - The Impact of Agricultural Protectionism on Global Food Supply Chain
BT  - Proceedings of the 2025 International Conference on Hybrid Commerce, Human Capital, and Economic Dynamics (ICHCH 2025)
PB  - Atlantis Press
SP  - 816
EP  - 827
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-2-38476-585-0_92
DO  - 10.2991/978-2-38476-585-0_92
ID  - Xie2026
ER  -