Proceedings of the 2025 5th International Conference on Culture, Design and Social Development (CDSD 2025)

The New Materialist Practice in Andrew J. Greene’s TASTE

Authors
Jiaqi Wang1, *
1Tianjin Academy of Fine Arts, No. 4, Tianwei Road, Hebei District, Tianjin City, 300141, China
*Corresponding author. Email: jiaqi2969@gmail.com
Corresponding Author
Jiaqi Wang
Available Online 26 February 2026.
DOI
10.2991/978-2-38476-541-6_98How to use a DOI?
Keywords
New Materialism; Andrew J. Greene; The Exhibition of TASTE
Abstract

In the contemporary social context marked by resource scarcity, ecological crises, and algorithmic capitalism, material is no longer a passive medium in artistic creation but has become a central focus in both theory and practice. Contemporary art and curatorial practices have shifted their attention to “objects,” moving beyond visual form to explore their states of being, agency, and social attributes. This shift transforms exhibition spaces into dynamic arenas where human-object relationships are renegotiated. This study, grounded in New Materialism theory, employs literature analysis and case study methods to examine American artist Andrew J. Greene’s 2025 solo exhibition TASTE in Shanghai. The exhibition features industrial remnants, such as Pegasus castings, decoy swan models, and decision coins, presented in an “unfinished” state. The research demonstrates how Greene reactivates these materials by stripping away their utilitarian functions and allowing them to generate perceptual vibrations. Furthermore, through interventions like mirrored installations and looped video projections, the exhibition restructures viewing mechanisms, challenging traditional subject-object hierarchies. The findings reveal that by emphasizing material timeliness and incompleteness, TASTE exposes the entangled relationship between matter and time, offering a practical application of New Materialism in art.

Copyright
© 2026 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2025 5th International Conference on Culture, Design and Social Development (CDSD 2025)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
26 February 2026
ISBN
978-2-38476-541-6
ISSN
2352-5398
DOI
10.2991/978-2-38476-541-6_98How to use a DOI?
Copyright
© 2026 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Jiaqi Wang
PY  - 2026
DA  - 2026/02/26
TI  - The New Materialist Practice in Andrew J. Greene’s TASTE
BT  - Proceedings of the 2025 5th International Conference on Culture, Design and Social Development (CDSD 2025)
PB  - Atlantis Press
SP  - 890
EP  - 897
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-541-6_98
DO  - 10.2991/978-2-38476-541-6_98
ID  - Wang2026
ER  -