Proceedings of the 5th International Conference on New Computational Social Science (ICNCSS 2025)

Analysis and Evaluation of Nutrition and Safety Indicators of Four Types of Dog Food

Authors
Bangyu Li1, *, Kaiyang Yuan1
1Department of Food and Testing, Suzhou Vocational University, Suzhou, China
*Corresponding author. Email: lby@jssvc.edu.cn
Corresponding Author
Bangyu Li
Available Online 25 August 2025.
DOI
10.2991/978-2-38476-456-3_16How to use a DOI?
Keywords
dog food; nutritional indicators; physical and chemical indicators
Abstract

This study analyzes the nutritional composition, physicochemical and safety indicators of four dog foods on the market. The results showed that dog food generally had problems such as low protein content, rich fat content and high energy. Physical and chemical indicators showed that the freshness of dog food was good, but the nitrite content of large dog food was high. Analysis of biogenic amines and nitrosamines has shown that puppy food contains high levels of these substances and may affect pet health.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 5th International Conference on New Computational Social Science (ICNCSS 2025)
Series
Advances in Social Science, Education and Humanities Research
Publication Date
25 August 2025
ISBN
978-2-38476-456-3
ISSN
2352-5398
DOI
10.2991/978-2-38476-456-3_16How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Bangyu Li
AU  - Kaiyang Yuan
PY  - 2025
DA  - 2025/08/25
TI  - Analysis and Evaluation of Nutrition and Safety Indicators of Four Types of Dog Food
BT  - Proceedings of the 5th International Conference on New Computational Social Science (ICNCSS 2025)
PB  - Atlantis Press
SP  - 138
EP  - 144
SN  - 2352-5398
UR  - https://doi.org/10.2991/978-2-38476-456-3_16
DO  - 10.2991/978-2-38476-456-3_16
ID  - Li2025
ER  -