Proceedings of the 2025 2nd International Symposium on Agricultural Engineering and Biology (ISAEB 2025)

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Study on Tolerance of Common Tomato Varieties in North China to Different Salt Solutions

Authors
Linxuan Zhang1, Jing Jiang1, *
1College of Management, Gansu Agricultural University, Anning, Lanzhou, Gansu, China
*Corresponding author. Email: 18693123776@163.com
Corresponding Author
Jing Jiang
Available Online 15 December 2025.
DOI
10.2991/978-94-6463-910-0_6How to use a DOI?
Keywords
salt stress; Tomato varieties; Seed germination; Variety breeding
Abstract

Soil salinization is a global agricultural and ecological problem and one of the main factors affecting plant growth and development. As a common vegetable crop and cash crop in northern China, tomato is widely grown in arid and semi-arid areas in northern China. In this paper, the differences of germination rate, germination potential, radicle length, germ length, fresh weight and dry weight of ginkgo Qiangfeng, Zhongshu4, Hehe 903 and Maofang 802 tomato varieties were analyzed by different concentrations of salt stress treatment. The results showed that the tolerance of different varieties of tomato to different salt solutions was different, and the growth characteristics of different varieties were significantly different. In this paper, by analyzing the related factors of the test results, the corresponding countermeasures were put forward to improve the crop salt tolerance, in order to provide theoretical support for the identification, screening and breeding of salt-tolerant tomato varieties.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 2025 2nd International Symposium on Agricultural Engineering and Biology (ISAEB 2025)
Series
Advances in Biological Sciences Research
Publication Date
15 December 2025
ISBN
978-94-6463-910-0
ISSN
2468-5747
DOI
10.2991/978-94-6463-910-0_6How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Linxuan Zhang
AU  - Jing Jiang
PY  - 2025
DA  - 2025/12/15
TI  - Study on Tolerance of Common Tomato Varieties in North China to Different Salt Solutions
BT  - Proceedings of the 2025 2nd International Symposium on Agricultural Engineering and Biology (ISAEB 2025)
PB  - Atlantis Press
SP  - 49
EP  - 59
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-910-0_6
DO  - 10.2991/978-94-6463-910-0_6
ID  - Zhang2025
ER  -