Genetic Characteristics of the Soils of the Vertical Zone of the Western Tyanshan

DOI

10.2991/978-94-6239-666-1_43How to use a DOI?

Keywords

Natural and anthropogenic factors; humus formation main types; subtypes; erosion; soils; mountain

Abstract

In the world, scientific research is being conducted on such priority areas as determining the current state of soils and their changes under the influence of anthropogenic factors, improving their melioration state, preserving and increasing fertility. In particular, special attention is being paid to research on determining the morphogenetic features, chemical composition, and unique properties of soil formation, identifying negative conditions arising under the influence of anthropogenic factors, eliminating their consequences, improving the melioration state, as well as preserving and increasing fertility. In world practice, on issues of improving the humus state, preventing degradation processes, safe and effective ways to apply advanced agricultural technologies are being widely researched, including improving the humus state of soils as a result of technogenic and anthropogenic factors, restoring, preserving, and increasing the fertility of degraded soils, applying agricultural technologies aimed at eliminating, deteriorating the humus state and soil properties of soils under the influence of desertification processes, developing advanced solutions to prevent the acceleration of greenhouse effect processes and CO₂ emissions during global climate change. Detailed study of the main properties of soils by zonal types, humus composition and humus state, and the mechanism of humus formation in eroded virgin and riparian soils are of scientific and practical importance. However, research on the humus state of mountain and foothill soils, the mechanism of humus formation, the physicochemical properties of humus substances, elemental composition, and their fertility of the studied object has not been conducted sufficiently.

Copyright

© 2026 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Nodira Raupova
AU  - Bobur Kamilov
AU  - Begzod Xalimov
PY  - 2026
DA  - 2026/05/07
TI  - Genetic Characteristics of the Soils of the Vertical Zone of the Western Tyanshan
BT  - Proceedings of the 5th International Conference on Research of Agricultural and Food Technologies (I-CRAFT 2025)
PB  - Atlantis Press
SP  - 463
EP  - 470
SN  - 3005-155X
UR  - https://doi.org/10.2991/978-94-6239-666-1_43
DO  - 10.2991/978-94-6239-666-1_43
ID  - Raupova2026
ER  -