Proceedings of the 9th International Conference on Accounting, Management, and Economics 2024 (ICAME 2024)

Improving Business Sustainability through Innovative Promotion: Case Study of Up Fresh Makassar Using Canva Booklets

Authors
Nurul Kusumawardani1, *
1Hasanuddin University, Makassar, Indonesia
*Corresponding author. Email: kusumawardanin23a@student.unhas.ac.id
Corresponding Author
Nurul Kusumawardani
Available Online 30 July 2025.
DOI
10.2991/978-94-6463-758-8_27How to use a DOI?
Keywords
Promotion Strategy; Booklet; Canva Application; Innovative Promotion
Abstract

The objective of this study is to delineate innovative promotional strategies that employ the use of Canva booklets. This research employs a qualitative methodology with a practice-based approach. The primary data for this research were collected from the proprietors and customers of the Up Fresh Store in Makassar City, while the secondary data were obtained from documentary studies, books, literature, and other documents pertinent to the subject matter of the research. In this study, data were collected through the use of interviews, observation, and documentation. The data analysis comprises three stages: data reduction, data presentation and conclusion drawing. The research comprises a series of steps and the process of creating booklets. The findings indicated that the promotional strategy employed by Up Fresh Store Makassar remained ineffective. One such issue is the absence of a promotional booklet, which provides researchers with an opportunity to assist Up Fresh Store Makassar in increasing sales. The lack of sufficient promotional team members has resulted in an ineffective promotional strategy. The researcher has created a booklet with the aim of inspiring the promotion team to become more active in promoting products through advertisements and other methods. Additionally, it is hoped that the booklet will be well received and used by Up Fresh Store in Makassar.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 9th International Conference on Accounting, Management, and Economics 2024 (ICAME 2024)
Series
Advances in Economics, Business and Management Research
Publication Date
30 July 2025
ISBN
978-94-6463-758-8
ISSN
2352-5428
DOI
10.2991/978-94-6463-758-8_27How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Nurul Kusumawardani
PY  - 2025
DA  - 2025/07/30
TI  - Improving Business Sustainability through Innovative Promotion: Case Study of Up Fresh Makassar Using Canva Booklets
BT  - Proceedings of the 9th International Conference on Accounting, Management, and Economics 2024 (ICAME 2024)
PB  - Atlantis Press
SP  - 319
EP  - 328
SN  - 2352-5428
UR  - https://doi.org/10.2991/978-94-6463-758-8_27
DO  - 10.2991/978-94-6463-758-8_27
ID  - Kusumawardani2025
ER  -