Research on the Performance Evaluation Method of the Prefabricated Food Supply Chain Based on Fuzzy Theory

DOI

10.2991/978-94-6463-845-5_10How to use a DOI?

Keywords

Prefabricated food; Supply chain management; Fuzzy theory; Performance evaluation

Abstract

With the rapid development of the prefabricated food market, the complexity and uncertainty of its supply chain management have become increasingly prominent, putting forward higher requirements for supply chain performance evaluation. This paper aims to explore the performance evaluation method of the prefabricated food supply chain based on fuzzy theory to deal with the fuzziness and uncertainty in the evaluation process. By constructing a scientific and reasonable evaluation index system covering multiple dimensions such as delivery quality, cost efficiency, response speed, cooperation and coordination, and innovation ability, it comprehensively reflects the overall performance level of the supply chain. The fuzzy theory is used to deal with the fuzziness and uncertainty of the evaluation index. Data is collected through expert scoring or questionnaire surveys, a fuzzy relation matrix is established, and the weight distribution is determined by combining methods such as the analytic hierarchy process. Finally, the fuzzy synthesis operator is used for comprehensive evaluation calculation to obtain the membership vector of the prefabricated food supply chain at each evaluation level, providing an intuitive and scientific decision-making basis for supply chain managers. The research in this paper not only enriches the theoretical system of prefabricated food supply chain performance evaluation but also provides feasible methods and tools for practical operation, which is of great significance for improving the management level of the prefabricated food supply chain.

Copyright

© 2025 The Author(s)

Open Access

Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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TY  - CONF
AU  - Lei Wang
AU  - Liangbo Zhao
PY  - 2025
DA  - 2025/09/16
TI  - Research on the Performance Evaluation Method of the Prefabricated Food Supply Chain Based on Fuzzy Theory
BT  - Proceedings of the 2025 6th International Conference on Management Science and Engineering Management (ICMSEM 2025)
PB  - Atlantis Press
SP  - 84
EP  - 93
SN  - 2667-1271
UR  - https://doi.org/10.2991/978-94-6463-845-5_10
DO  - 10.2991/978-94-6463-845-5_10
ID  - Wang2025
ER  -