Organic Farming and Smart Technology: A New Era of Sustainability in Agriculture
- DOI
- 10.2991/978-94-6463-787-8_23How to use a DOI?
- Keywords
- Artificial Intelligence; Farming practices; Organic farming; Sustainability
- Abstract
The growing global population is intensifying the food security crisis, which is fundamental to a nation’s prosperity and economic progress. The Green Revolution of 1960s significantly boosted agricultural productivity by introducing high yielding varieties and agro-chemicals to combat hunger. However, these practices have led to severe environmental deterioration, including soil loss, water pollution and damage of biodiversity. To address these issues, sustainable agricultural practices are the necessity of the time, with organic agriculture emerging as the most viable solution. Ingrained in the principles of ‘health’, ‘ecology’, ‘fairness’ and ‘care’, organic farming promotes a balanced ecosystem while enhancing food production. Further, organically grown foods are enriched in nutrients and free from chemical deposits. Nonetheless, it faces several challenges, including high labor and feed costs, difficulties in maintaining soil fertility, pest and insect control, and limited access to certification and markets. Integrating organic farming with smart technologies is vital to mitigate these limitations and issues. AI-driven solutions enable farmers to boost production with efficient resource use, improved food quality, and expedite market delivery. It further assists farmers in determining most advantageous time for seed planting, distance between seeds along with the optimal planting depth. An AI-generated health monitoring system supplies growers with data on crop vigor and the necessary nutrients to improve quantity and quality of yield. This study offers a detailed examination of the fundamental concepts and essential elements of organic farming, recognizes leading nations, and investigates the application of smart technologies on improving the productivity and efficiency of organic farming.
- Copyright
- © 2025 The Author(s)
- Open Access
- Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.
Cite this article
TY - CONF AU - Sourakanti Sarkar AU - Auindrila Biswas AU - Subhankar Biswas AU - Rishita Pakhira AU - Sumana Balo PY - 2025 DA - 2025/07/17 TI - Organic Farming and Smart Technology: A New Era of Sustainability in Agriculture BT - Proceedings of the Recent Advances in Artificial Intelligence for Sustainable Development (RAISD 2025) PB - Atlantis Press SP - 270 EP - 284 SN - 1951-6851 UR - https://doi.org/10.2991/978-94-6463-787-8_23 DO - 10.2991/978-94-6463-787-8_23 ID - Sarkar2025 ER -