Advances in Biological Sciences Research
2643 articles
Proceedings Article
Study of Natural Food Sources of Proboscis Monkey (Nasalis larvatus) in the Buffer Zone of New Capital City of Indonesia
Dijan Sunar Rukmi, Medi Hendra, Mawaddah Bashar
The riparian forest area along the Tunan river in Waru District, Penajam Paser Utara, is one of the proboscis monkey habitats in East Kalimantan. This area is included in the buffer zone closest to the new nation’s capital city. As a result of the ongoing land use conversion, this area is divided into...
Proceedings Article
Microrna -145 Expression Inhibits Invasion and Metastasis of Cervical Cancer Cells
Shun-qing ZHOU, Ning LIU, Yang LIN
[Purposes] To investigate the expression of microRNA-145 on invasion and metastasis of cervical cancer cells. [Methods] Analysis of the relationship between high expression of microRNA-145 on invasion and metastasis of cervical cancer cells by Transwell invasion assay and Wound scratch assay. [Results]...
Proceedings Article
A New Indicator to Evaluate by Sector Water Use Efficiency and Its Application
Xiuli LIU
The aim of this study is to find a reasonable indicator to evaluate by sector water use efficiency (WUE). Based on a water resource input-occupancy-output model, a new indicator (total water use coefficient) that considered indirect demand effects and occupancy was provided. Use this indicator and the...
Proceedings Article
Policy Analysis on Bio and Wood Energy Development in East Kalimantan
Tien Wahyuni
East Kalimantan relies heavily on fossil fuels, including diesel and coal, for on-grid power and diesel generator sets for off-grid power. The development of wood energy is one way to utilize forest products that are currently underway. Various efforts and research projects have been conducted, but there...
Proceedings Article
Sensory Quality of Sate Rembiga in A Retort Pouch Packaging with Different Sterilization Time
Mutia Devi Ariyana, Baiq Rien Handayani, Moegiratul Amaro, Tri Isti Rahayu, Neta S. Afriliya, Sri Widyastuti, Nazaruddin, Firman Fajar Perdhana, Yesica Marcelina Romauli Sinaga, Asep Nurhikmat
Rembiga satay is a local culinary product of Lombok Island which is in high demand by tourists. The development of sate rembiga into a product with high shelf life that is practical and efficient to carry has the potential to increase the market reach. To achieve this goal, the development of rembiga...
Proceedings Article
A Synthetic Wheat L-System to Accurately Detect and Visualise Wheat Head Anomalies
Chris C. Napier, David M. Cook, Leisa Armstrong, Dean Diepeveen
Greater knowledge of wheat crop phenology and growth and improvements in measurement are beneficial to wheat agronomy and productivity. This is constrained by a lack of public plant datasets. Collecting plant data is expensive and time consuming and methods to augment this with synthetic data could address...
Proceedings Article
The Influence of Transcranial Electrostimulation on Blood Pressure in Dogs with Modeled Hypertension
Oleg Sein, Olga Tatiyanicheva, Konstantin Mikhailov, Alexander Shevchenko, Ivan Boiko, Natalia Maslova
The present article describes the results of the transcranial electrostimulation (TES) for the correction of blood pressure (BP) in dogs. During the experiment, systolic blood pressure (BPs), diastolic blood pressure (BPd), pulse pressure (PP), and mean blood pressure (MBP) were registered. It was established...
Proceedings Article
Zn Electrodeposition of Titanium Dioxide for the Application of Dye Sensitized Solar Cell (DSSC) with Extracts of Natural Dyes That Were Co-pigmented with Salicylic Acid
Hardeli Hardeli, Hary Sanjaya, A Nurul Fadhilah, Y Lasmi
Dye Sensitizer Solar Cell (DSSC) is a dye- based solar cell which is an alternative to meet energy needs, where these cells will convert sunlight energy into electrical energy. This study aims to produce DSSC using Indium Tin Oxide (ITO) glass as a substrate and extract of red grape skin (Vitis Vinifera),...
Proceedings Article
Multiobjective Optimization of Vibro-Pneumatic Separator Using Full Factorial Design
Muhammad Dzulkifli, Rozzaq Habib Amrullah, Makbul Hajad
Vibro-pneumatic separator has been applied widely in grain cleaning industries for separating light impurity, gravel and various types of contaminant from grain products. Pneumatic section is utilized as the suction part to separate the light impurity contaminant from the basic product based on the distinction...
Proceedings Article
The Effect of Administration of Immune Herbal Probiotics on Oxidative Stress Profile and Performance of KUB 2 Chickens
Haris Seno Ali, Nurul Humaidah, Umi Kalsum
Immune herbal probiotics are nutrients containing probiotics and enzymes. The purpose of this study was to evaluate the effect of administering immune herbal probiotics on the oxidative stress profile and performance of KUB 2 chickens. The research materials were 192 KUB-2 male chickens aged 21 days...
Proceedings Article
Optimization of Aqueous Extraction of Indonesian Bay Leaf (Syzygium polyanthum Wight) as Powder Seasoning
Gabriella Masaki, Filiana Santoso, Maria D.P.T. Gunawan Puteri
Indonesian bay leaf (Syzygium polyanthum Wight) is one of traditional spices originated from Indonesia which is usually used as spices to add the aroma of foods. Extraction of the aroma of Indonesian bay leaf could be proposed as a more practical usage to its fresh form. This research aims to find the...
Proceedings Article
Physical and Organoleptic Quality of Balinese Beef with Pineapple Juice (Ananas comosus L. Merr) Marination
Harapin Hafid, Fitrianingsih Fitrianingsih, Arbyin Pratiwi, Asma Bio Kimestri, Siti Hadrayanti Ananda
Pineapple produces bromelain enzyme, which could hydrolyze protein used to tenderize meat. This study aims to determine the physical and organoleptic properties of Balinese beef which had been marinated using pineapple juice (Ananas comosus L. Merr). The study used Balinese beef with pineapple juice...
Proceedings Article
Morphometric Characteristics in Local Sheep and Nonlocal Sheep
Sucik Maylinda, Ali Mahmud, S. R. Hidayat
The objectives of the research were to find out the morphometric characteristics (qualitative and quantitative traits) in local sheep, especially Fat-tailed sheep (JFTS) and nonlocal sheep (Texel sheep). The observation was done in 24 FTS ewe and 39 Texel ewe. Variables in this research was the qualitative...
Proceedings Article
Factors Affecting the Levels of Pb and Cd Heavy Metals in Contaminated Farmland Soils
Jianghua ZHANG, Yaoguo WU, Youning XU
The toxicity and bioavailability of heavy metals depends upon characteristics of the surrounding soil matrix. To assess the risk of heavy metals in soil, it is necessary to understand the relationships between the heavy metals and other soil chemicals. Lead (Pb) and cadmium (Cd) in soils affected by...
Proceedings Article
Phytochemical and Toxicity Assay of Meistera chinensis Fruit Extract: The Endemic Plant of Southeast Sulawesi
S. A. Tee, Musdalipah, Karmilah, I Sahidin, A. Fristiohady, A.W. M. Yodha
Meistera chinensis is one of the endemic plants of Southeast Sulawesi from the Zingiberaceae family which has a large number of species and an interesting potential to be developed as a source medicine. However, there is no report on neither chemical contents nor biological activities of the plant. The...
Proceedings Article
The Roles of Agriculture, Forestry, and Fishery Sectors in the Economy of Banyumas Regency
Sheila Megawati Vinanda Gusmanto, Erlyna Wida Riptanti, Refa’ul Khairiyakh
Regional development is an effort to maximize resources to improve community welfare. Local governments must identify the leading sector to facilit-ate the formulation of appropriate policies to achieve development goals. This study aims to identify the contribution trend, growth rate trend, and factors...
Proceedings Article
Phenotypic Variability of The S2 Families Derived from Crosses Between Local and Introduced Okra Cultivars
P. K. Dewi Hayati, Rahmi Aprilia Adianto, Sutoyo, Renny Eka Putri
Okra (Abelmoschus esculenthus L.) is a functional food crop consumed when the pod is immature and tender. Crosses the local okra, i.e. green and red okra, with introduced varieties B291 and Ve022 aimed to improve the local cultivar traits. This study aimed to assess the agronomic variability of S2 from...
Proceedings Article
Vibration Analyses of a Single Osteoblast in Vitro using the Finite Element Method
Liping Wang, Hungyao Hsu, Cory J. Xian
In this study, the dynamic properties of a cell in vitro are analyzed using the finite element (FE) model. An idealized FE model of a bone cell is developed, and then FE analysis is performed to study its vibration in vitro. The first ten natural frequencies of the bone cell can be obtained using the...
Proceedings Article
The Effectiveness of Bio-catharanthine on Peanut (Arachis hypogea L.) Lurik Cultivar
Dwi Indahning Rohmah, Melza Mulyani, Laras Nur Janah, Adi Pancoro, Miftahudin Miftahudin, Anjar Tri Wibowo, Budi Setiadi Daryono
The productivity of peanut (Arachis hypogea L.) in Indonesia from 2017 until 2021 is estimated to have average production growth minus 11,82% per year and cannot meet the domestic need of the peanut. According to that statistic, Indonesia is the world’s second largest importer of peanuts. Looking for...
Proceedings Article
Varietal Identification of Liberica Coffee in Kepulauan Meranti Riau using RAPD Marker: A Preliminary Study
Ninik Nihayatul Wahibah, Rizka Prathama Putri, Atria Martina, Arini Arini, Yasir Sidiq
Identity of plant variety is essential for crop production system. Two liberica coffee varieties, Lim 1 and Lim 2, have been cultivated in Kepulauan Meranti where peat lands area predominantly found. In addition to their adaptability to peat lands, the two varieties also were reported resistant against...
Proceedings Article
The Histological Study of Orthodontic Force on the Periodontal Tissues Regenerated by Nano Bioceramics in Beagle Dogs
Lan-lei WANG, He-ying HOU, Sheng-yan YU, Ai-zhong GUAN, Yun-mao LIAO
The aim of the experiment was to study the histological reaction of orthodontic force on the periodontal tissues regenerated by nano biphasic calcium phosphate (NBCP) bioceramics in beagle dogs. Two third incisors were randomly selected and operated as experimental group. The contralateral third incisors...
Proceedings Article
Impact of Storage Temperature on Physiological Changes and Shelf Life of Mango CV. Mahachanok
Napong Kantanet, Pavalee Chompoorat
Mango (Mangifera indica L.) is one of the most popular fruits in Thailand. It is rich in dietary fiber, vitamin C, provitamin A, carotenoids and other phytochemical compounds. Mango is characterized by climacteric fruit and ripen rapidly after harvest. Commercial growers normally harvest mango during...
Proceedings Article
Strengthening Role and Policy of Local Government in Accelerating Development of Social Forestry in East Kalimantan
Tien Wahyuni
The implementation of The Green Growth Compact (GGC) movement in East Kalimantan is in synergy with the Social Forestry (SF) Program, which is being rolled out and become a government priority program. The following paper aims to provide an overview of how the strengthening of local government roles...
Proceedings Article
Elicitor Effect of Chitosan on In Vitro Culture of Different Explants of Physalis Accessions From East Java
Retno Mastuti, Jati Batoro, Budi Waluyo
Chitosan is a natural molecule derived from arthropods and fungi that can stimulate many physiological responses in plants. Chitosan had also shown positive effect on in vitro shoot regeneration. Therefore, this research aims to observe the response of shoot growth of in vitro Physalis plant accessions...
Proceedings Article
The Effect of Lactobacillus plantarum Addition on Cooking Loss and Water Holding Capacity of Beef with Different Temperatures and Storage Time
Amhar Abubakar, Zuraida Hanum, Syalia Varadita
Meat is a food ingredient produced from livestock that is rich in nutritional content and is favored by some people because of its delicious taste. In general, people can buy beef in traditional markets. Traders in traditional markets sell fresh meat in large pieces. Beef is expected decent quality for...
Proceedings Article
Process Optimization of Pneumatic Separator Machine Using Response Surface Methodology
Rozzaq Habib Amrullah, Muhammad Dzulkifli, Makbul Hajad
Pneumatic separator machine is one of the alternative methods used for the grain cleaning process. To obtain the efficient grain cleaning process, the design of a pneumatic separator should consider aerodynamic properties of the material such as terminal velocity value. Form of material, material density,...
Proceedings Article
The Combination of Jicama (Pachyrizus erosus L.) and Tofu and Alternative Medium for the Growth of Escherichia coli Bacteria
Teguh Pribadi, Niky Aulia Putri, Cindi Arista Putri, Fitrah Mega Fitriani, Yasmin Athi Ramadhani, Novita Indah Faradilla, Didimus Tanah Boleng, Dora Dayu Rahma Turista
Bacterial growth media is necessary for bacterial culture in laboratory. Bacterial growth media is sold commercially, but its distribution has not yet reached all regions. Local raw materials that have potential to fertilize the growth of microorganisms are jicama (Pachyrhizus erosus L.) and tofu. Jicama...
Proceedings Article
The Contribution of Women Groups in Bogor-Urban Agriculture
Homework to Upscale Their Practices Towards Sustainable Horticulture Value Chain
Ika Satyasari, Peter J. Meer
This action research was undertaken in 2019 as part of the “Our Garden, Our Healthy Food” initiative of the DeTara Foundation in Bogor, Indonesia and as a master thesis project for the Agriculture Production Chain Management program at Van Hall Larenstein University of Applied Sciences. The purposes...
Proceedings Article
Detection of Pathogenic Bacteria in Shrimp Paste through an Enrichment Stage Using Nutrient Broth Medium
Firman Fajar Perdhana, Mutia Devi Ariyana, Lalu Unsunnidhal, Muhammad ‘Aidil Febriandito, Lalu Ahmad Wirayuda, Muhammad Aidil Fitriyan Fadjar Suryadi, Lulu Diani Zuhdia
Terasi products are one of the home industry products in Indonesia. Shrimp paste is produced from fermented small shrimp (called rebon) and small fish (called teri). As a food product marketed to the public, shrimp paste also has the potential to be contaminated with pathogens, both during production...
Proceedings Article
The Effect of Comparison of BL 50 Cocoa Fat with Palm Oil (olein) on the Quality Characteristics of Produced Margarine
Srimaryati, Tuty Anggraini, Anwar Kasim
Cacao clone BL 50 (Balubuih Limapuluh Kota) is one of the local superior clones from West Sumatra. The fruit and bean size of BL 50 cocoa is bigger than other cacao. The fruit is oval in shape, maroon color when ripe and has a potential production of 3.69 tonnes / ha / year. The use of BL 50 cocoa beans...
Proceedings Article
Detection of Terpenoid and Flavonoid of Five Species of Mistletoes at Stelechocarpus burahol (Bl.) Hook.f. & Th and Lagerstroemia speciosa (L.) Pers. by using Thin Layer Chromatography Method
Djoko Santosa, SM. Widyastuti, Ummi Rosyidah, Betha Silmia
Mistletoe is a parasitic plant that is well known for causing significant damage to forestry plants; nevertheless, its value in traditional medicine has yet to be proven. This study aims to investigate terpenoid and flavonoid compounds of Macrosolen cochinchinensis (Lour.) Tiegh, Scurrula atropurpurea...
Proceedings Article
Effect of Citrus Peel Essential Oil and Egg Storage Methods on the Quality of Quail Eggs (Coturnix coturnix japonica)
Eko Widodo, Meilina Rizky Fadillah, Pipit Aina Nurfarida, Filoza Marwi
This study explores the potential of Citrus Peel Essential Oil (CPEO) as an alternative to Antibiotic Growth Promotor (AGP) due to its known antibacterial and antioxidant properties and examine the effects of different egg storage methods on quail (Coturnix coturnix japonica) eggs quality. The study...
Proceedings Article
Emulsification of Virgin Coconut Oil (VCO) with Grass Jelly (Cyclea barbata Miers) Using Kappa Carragenan and Konjac into VCO Jelly Product
Azul Jumaza, Dwi Eva Nirmagustina, Ninik Purbosari
VCO is a coconut processed product that can increase the body's immunity against various degenerative diseases. Besides coconut, there is also a food product that is no less important, namely green grass jelly (Cyclea barbata L. Miers) leaf extract. In this study, the process of mixing the two foodstuffs...
Proceedings Article
Network Analysis Reveals the Connection Between Chronic Pancreatitis and Pancreatic Cancer
Lisha Li, Heping Wang, Yulin Li
The relationship between chronic pancreatitis and pancreatic cancer needs further exploration in a system view. We constructed chronic pancreatitis and pancreatic cancer network based on gene expression data and protein-protein interaction, and then analyzed the global topological features of chronic...
Proceedings Article
A Food-Grade, Secretory Expression of IL1RA Protein in a Lactococcus Lactis System for Potential Oral Therapy on IBD
Jin CHENG, Jin CAO, Jia CAO, Xiao-feng WANG, Yan-ru GE
Interleukin 1 (IL1 ) is a potential target for IBD treatment. IL1 receptor antagonist (IL1RA) can blocks the biologic activity of IL1 by competitively inhibiting IL1 binding to the IL1R, so IL1RA is suggested to have possible therapeutic applications in treatment of IBD. By using a food-grade recombinant...
Proceedings Article
Local Beef Cattle Development Strategy
Agustinus Lomboan, Femi Hadidjah Elly, Tilly Flora Desaly Lumy, Derek Polakitan
Related to food availability, one of the livestock commodities that was very supportive was local beef cattle developed in Minahasa Regency. Local beef cattle in this case were developed traditionally. Traditional maintenance systems were generally carried out on a small scale. The problem was how far...
Proceedings Article
Cloning and Expression of Recombinant Protein MPT63 of Mycobacterium tuberculosis Indonesian Isolate as Serodiagnostic Latent Tuberculosis
Rosana Agus, Ian Imanuel Fidhatami, Mochammad Hatta
Indonesia and 13 other countries are included in High Burden Countries (HBC) in Tuberculosis (TB) cases. One of the problems in TB control in Indonesia is detecting latent TB appropriately. Diagnosis of latent TB does not have a gold standard. Some tests to detect latent TB have limitations in TB endemic...
Proceedings Article
The Ability of Lactobacillus plantarum to Reduce the Growth of Bacteria in Beef Meat by the Differences in Temperature and Storage Time in Term of pH and Microbiological Tests
Amhar Abubakar, Cut Aida Fitri, Zulainni Zulaini, Allaily Allaily
Food safety is an effort made to prevent food from contamination or contamination of biological, chemical, and other objects that interfere and harm public health. Foodstuffs derived from livestock are one of the food ingredients that are not durable or easily damaged (perishable). One of the livestock...
Proceedings Article
The Effect of Extract Areca Seeds (Areca catechu L.) on the Thickness of the Colonic Tunica Muscularis in Mice (Mus musculus) Feeded Trichuris muris Infective Eggs Peroral
Endy Juli Anto
One species of worm Trichuris trichiura that is often used in research on experimental animals is Trichuris muris. Administration of T. muris infective eggs can significantly increase the thickness of the tunica muscularis of the colon. This thickening of the tunica muscularis intestine is associated...
Proceedings Article
Effect of pH on Clotting Properties from Moringa Oleifera Seeds with Focused Microwave-Assisted Soxhlet Extraction Method as Milk Coagulant
Aurelia Aprilianty, Rizqi Nuraini, Novia Pebriani, Gita Apriani, Abdul Manab, Khotibul Umam Awwaly, Mustakim, Ria Dewi Andriani
This study aimed to determine the optimal pH for Moringa oleifera seeds extract as a milk casein coagulant in terms of milk-clotting activity (MCA), caseinolytic activity (CA), ratio MCA/CA, and coagulation time. Moringa oleifera seeds extraction was obtained using the Focused Microwave-Assisted Soxhlet...
Proceedings Article
PCBs Content Characteristics in Soil of Changchun City Suburb Vegetable Field
Lei LIU, Yang WANG, Yanbo XIAO, Ming GAO
The content and distribution characteristics of 11 kinds of polychlorinated biphenyls (PCBs) in surface soil of Changchun city suburban vegetable field were analyzed. The results showed that the contents of PCBs in soil were in the range of 27.74~219.54 g-kg-1, with the average value of 83.75 g-kg-1,...
Proceedings Article
Post Mining Evaluation of Forest Land Rehabilitation and Potential Ecosystem Recovery
Triyono Sudarmadji, Wahjuni Hartati
Coal Mining operation in the forest lands caused significant forest ecosystem disturbance. Therefore, management of mined-out forest lands must be conducted thoroughly following land clearing, topsoils spreading, mining waste treatment, land rehabilitation (reclamation and Revegetation). Concerning expected...
Proceedings Article
Application of Visible and Shortwave Near Infrared Spectroscopy Combined with PCA-LDA and PLS-DA to Distinguish Sirloin and Shank Beef
Aridatuz Zahroh, Muhammad Fahri Reza Pahlawan, Laila Rahmawati, Bayu Nugraha, Rudiati Evi Masithoh
Beef is a worldwide commonly consumed meat, and the physicochemical properties of meat differ depending on meat cuts. A method that detects beef cut types is necessary to protect the customer’s rights and prevent fraud in processing and distribution. This study used Vis-NIR and SW-NIR spectroscopy to...
Proceedings Article
The Implementation of WE-ARe Learning Model toward the Critical Thinking of Pre-service Biology Teachers
Astuti Muh.Amin, Fitriyah Karmila, Zainal A. Laode, Noor Hujjatusnaini, Romi Adiansyah, Sukardi Abbas
By implementing a learning model that cultivates 21st-century skills, students’ critical thinking skills can be enhanced. One of the alternative learning models that can be used to accommodate this is the WE-ARe learning model. This study is quasi-experimental, with a pretest-post-test control group...
Proceedings Article
Increasing Sorghum Production on Marginal Land in the Framework of Food Procurement Post-Covid-19 Pandemic
Muhammad Hazmi, Iskandar Umarie, Hidayah Murtiyaningsih, Laras Sekar Arum
The Covid-19 outbreak has been going on for more than a year in Indonesia, causing many people to die and lowering the economic level of the community. People’s income and food availability decreased. The procurement of staple foods has always relied on the production of rice and corn. Sorghum is a cereal...
Proceedings Article
Sensory Evaluation of Robusta Coffee under Various Postharvest and Processing
S. Wulandari, M. Ainuri, A. C. Sukartiko
The sensory quality of food products including coffee determines the level of consumer acceptance. This study ancover the differences in consumer acceptance and determines the best postharvest and processing treatments of ground and brewed Robusta coffee. The Taguchi orthogonal array L9 (34) with four...
Proceedings Article
The Conservation and Development Model Design of Camphor (Dryobalanapos Aromatica) Biodiversity in Sibagindar Champor Forest Pakpak Bharat District North Sumatra
R. Sabrina, Hardiansyah Sinaga
Camphor trees (Dryobalanops aromatica) are one of the typical trees with a high prospect in Nusantara, especially in North Sumatra. Camphor was in high demand in the 2nd century so the price was almost equal to gold, Europe and the Middle East showed a high interest in this commodity. The camphor tree...
Proceedings Article
Experimental Study of Bone Marrow Stem Cell Inducing Osteogenesis on SLA Titanium Mesh Surfac
Lei Shi, Lan Yang, Ruimin Liu, Feng Tao, Qiaorong Liu
Objective: Through animal experiments to understand medical titanium mesh in the sandblasting acid corrosion (SLA) before and after processing and surface coverage of BMSCs cell membrane after the effect of inducing osteogenesis, for medical titanium net covering the bone marrow stem cells after surface...
Proceedings Article
Phenotypic Variation in Pigmentation of Persons with Albinism in Rejang Lebong, Bengkulu
Santi Nurul Kamilah, Choirul Muslim, Yuniarti Dwi Astuti, Malini DHP Pasaribu
Albinism is a congenital disorder, a group of genetic disorders in which there is a partial or total lack of the pigment melanin in the eyes, skin, and hair. It is caused by one or more enzymes committed to the biosynthesis of melanin, and one of them are a deficiency of the tyrosinase. It is a genetic...
Proceedings Article
Effect of Skin Cow Immersion Time in Pineapples Peel Extract Solution on Yield, Viscosity, and Gelatin Color
R. Singgih Sugeng Santosa, Arif Prashadi Santosa
This research aims to study the effect of immersion time on yield, viscosity, and color of skin cow gelatines. Twenty-four thousand grams of skin cow, twelve thousand grams pineapples peel, and ten thousand two hundred millilitre an aquadest were used in this research. The Experiment method that used...
Proceedings Article
Effect of Cooling Rate and Agitation on Fat Crystallization: A Mini-review
Qabul Dinanta Utama, Dewa Nyoman Adi Paramartha, Made Gendis Putri Pertiwi, Riezka Zuhriatika Rasyda, Firman Fajar Perdhana, Lalu Unsunnidhal, Rosyid Ridho, Lalu Danu Prima Arzani
Fat is a material that is widely utilized as a raw material in various industries including pharmaceutical, cosmetic, and food industries. One of the concerns is the ability of fat to form crystals. Cooling and agitation rates play an important role in fat crystallization. Variables such as temperature,...
Proceedings Article
Prospective In Vivo Assays on the Antithrombotic Potential of Protease Extracted from Bacillus sp. HSFI-12
Okta Yosiana Dewi, Stalis Norma Ethica, Andri Sukeksi, Maya Dian Rakhmawatie, Sri Darmawati
CVD (cardiovascular disease) is a group of non-communicable diseases and a global cause of cardiovascular death. The search for gents inhibiting blood clot formation (thrombus) and enhancing antithrombotic activity are important for the prevention and treatment of CVD. Previous study reported that bacteria...
Proceedings Article
Development of a Novel Multi-Functional Rehabilitation Robot
Cheng-dong WEI, Quan-quan LIU, Li-hong DUAN, Tong-yang SUN, Meng LI, Zhan ZENG, Chun-bao WANG, Qing SHI, Zhuo-hua LIN, Ya-jing SHEN, Wan-feng SHANG, Zheng-zhi WU
With the development of aging society, the number of hemiplegia patients grows rapidly and over 75% of survivors suffering hemiplegia need rehabilitation training. Traditional training methods need one or more physical therapists to server one patient at the same time. In order to reduce the workload...
Proceedings Article
Study on the Characteristic of Adsorption Kinetics of Organochlorine Pesticides in Agricultural Soils
Ming GAO, Xuming SUN, Hui HUANG
To study the characteristic of adsorption kinetics of BHC and DDT in the unsaturated zone of typical northeastern soil field of China by adopting indoor soil adsorption simulation experiment. The purpose of the study is to reveal the pollution mechanism of BHC and DDT to soil and groundwater and provide...
Proceedings Article
Non-Destructive Evaluation of Moisture Content in Single Soybean Seed Using Vis-NIR Spectroscopy
Muhammad Fahri Reza Pahlawan, Devi Alicia Surya Saputri, Rudiati Evi Masithoh
In this study, moisture content of soybean was evaluated using visible near infrared (Vis-NIR) spectroscopy. Soybean were dried at 60˚C for up to 10 hours to get moisture variation. A total of 200 soybean were used in this study which made a total of 600 reflectance spectra scanned with Vis-NIR spectrometer...
Proceedings Article
Physical and Chemical Characteristics Marmalade of Rimau Gerga Lebong with Addition of Citrus Kalamansi
Tuti Tutuarima, Laili Susanti, Hasanuddin, Andre Gumilar, Zainuddin
Rimau Gerga Lebong (RGL) and kalamansi are two types of oranges typical of Bengkulu. Both types of oranges can be developed into processed products such as marmalade. This study aimed to obtain the effect of the addition of kalamansi and sugar on the physical and chemical characteristics of marmalade....
Proceedings Article
In-Silico Studies of Antitumor Activity From Red Ginger (Alpinia purpurata Vieill) Bioactive Compounds
Santika Lusia Utami, Yogi Adhi Nugroho, Luthfiana Hardianingtyas, Fatiha Kamilah
Many plants from the genus Alpinia are known to have several bioactive compounds that can act as an antitumor in cancer treatments. However, the potency of the bioactive compounds from red ginger as an antitumor agent has not been reported before. This research aims to study the inhibitory activity of...
Proceedings Article
Halal Dark Chocolate Quality: Influence of Tempering Time and Temperature
Addion Nizori, Lamasih Diniaty Simamora, Silvy Leila Rahmi, Fitry Tafzi, Mapegau, Budiyati Ichwan
The quality of the raw cocoa mass used greatly affects the final quality of the chocolate product. Conching and tempering are also important processes in chocolate making to produce high-quality chocolate that customers like. The process includes mixing, cutting and aeration of the chocolate mass during...
Proceedings Article
The Effect of Different Kefir Grain Starter Concentration on pH, Alcohol Percentage, and Organoleptic Properties of Ultra High Temperature (UHT) Milk Kefir
Fitrianingsih Fitrianingsih, Harapin Hafid, Asma Bio Kimestri, Andini Sulfitrana, Rachmita Dewi S. Toba
Kefir is a fermented milk product by lactic acid bacteria and yeast, rich in benefits for the human body. Kefir grains are a starter in making kefir. This research determines pH, alcohol percentage, and organoleptic properties using kefir grains with different concentrations. Ultra-high temperature (UHT)...
Proceedings Article
Mathematical Model of Crackers Quality Changes During Recondition
Siswantoro, Agus Margiwiyatno, Hidayah Dwiyanti, Ropiudin
Crackers are a processed product that is much favored by the people of Indonesia. Crackers after frying have crunchy physical properties, however, if not stored properly the product is easy to change its physical properties, namely crackers become not crunchy or sluggish (mlempem). The change in crackers...
Proceedings Article
Utilization of Bagasse for Bioethanol Raw Materials Using Crude Cellulase from Phanerochaete Chrysosporium with SSF Method
Sri Rulianah, Prayitno, Carita Ayu Maulidina
Bagasse is one of the solid wastes from sugar factories which contains lignocellulose. Lignocellulose contains high levels of cellulose so that it has the potential as raw material to produce bioethanol. The crude cellulase produced by Phanerochaete chrysosporium has enzymes capable of degrading lignin,...
Proceedings Article
Rapid Detection Method of Carbosulfan Pesticide in Apis mellifera Multiflower Honey Integrated with Internet of Things
Maulidya Zahrina Qolby, Muhammad Panji Sofyan, Indah Rizki Kurniawati, Abdul Manab
Honey is a bee product that potentially to be developed in Indonesia. Cultivated honey in Indonesia reaches 5,000 tons per year. One of the factors that can reduce the quality of honey is pesticide contamination that can affect honey quality and endanger human health. This study aims to develop rapid...
Proceedings Article
Preparation and Photocatalytic Properties of TiO2 Immobilized on Fiberglass Cloth
Yiqun CHEN, Deqiang CHEN, Zhaoping WEI, Yang CHEN
In this study, the TiO2 immobilized on fiberglass cloth was prepared to improve the photocatalytic activity of TiO2 and overcome the difficulty of reuse through a set of different procedures. The microstructure and morphology of TiO2 loaded on FGC were characterized via SEM and XRD, respectively. The...
Proceedings Article
Climate Change and Rice Production in East Java Province, Indonesia
Mutiarra Ridyo Arum, Arini Wahyu Utami, Irham Irham
Rice is an important food commodity in Indonesia and several other developing countries, making its increase in demand in line with the population growth. While the government devise policies that attempt to boost rice production, limited resources, changing natural conditions and human activities impose...
Proceedings Article
Optimizing the Broiler for Halal Tourism in Batu City: Opportunities and Sharia Compliance Challenges in Poultry Protein Provision
Puji Akhiroh, Budi Hartono, Hari Dwi Utami, Khotibul Umam Al Awwaly, Nanang Febrianto
This study analyzes the optimization of the broiler chicken supply chain to support halal tourism in Batu City, East Java, focusing on certification and logistics aspects. Based on a survey of 35 MSMEs and 175 consumers using a 5-point Likert scale, the research identifies that 43% of business actors...
Proceedings Article
Soil Physical Properties Development in Post-Coal Mining Rehabilitation Area in East Kutai District, East Kalimantan Indonesia
Veronika Murtinah, Liris Lis Komara
The open-pit mining process has an impact on soil properties, including the soil physical properties. The physical properties of soil in the rehabilitation area will develop over time. This study aimed to determine the soil physical properties development in the 20 years old rehabilitation area and compare...
Proceedings Article
The Effect of Housewives’ Food Safety Awareness on Processed Frozen Food Buying Interest during Covid19 Pandemic in D.I. Yogyakarta Region
Anjar Ruspita Sari, Ika R. Revulaningtyas, Satria Bhirawa Anoraga, Sri Wijanarti
The stipulation of the corona virus as a national pandemic has an effect on changes in food consumption patterns, which were originally from fresh food ingredients that are easily obtained directly in both traditional and modern markets to consumption of ready-to-eat frozen food that can be used as stock...
Proceedings Article
The Effect of L-Ascorbic Acid-2-Phosphate on Human Adipose-Derived Stem Cells Population Doubling Time and Angiogenic Potency
Imam Rosadi, Karina Karina, Viol Dhea Kharisma, Arif Nur Muhammad Ansori
Adipose-derived stem cells (ADSCs) have been developed as substitute cells for tissue engineering. However, in order to get a high number of cells, over-repassage leads the cells to become big in spread size indicating that senescence occurred. This study aimed to evaluate the potency of ascorbic acid...
Proceedings Article
Thigmomorphogenesis of Root-Crop Growth Due to Drip and Mist Irrigation
Murtiningrum Murtiningrum, Wilda Monicha Mukti, Tiana Nur Annisa, Yubelia Agasa, Ngadisih Ngadisih
Thigmomorphogenesis is a plant growth response caused by mechanical stimuli from outside of the plant body. The mechanical stimulations used in this study was irrigation methods, namely drip and mist. The objectives of this study were to determine the morphology of tubers, to compare the growth rates,...
Proceedings Article
Development of a FES System for Hemiplegic Rehabilitation Based on Patient Healthy Limb's EMG Signal
Zhan ZENG, Chang-jun LI, Chun-bao WANG, Quan-quan LIU, Li-hong DUAN, Tong-yang SUN, Qing SHI, Zhuo-hua LIN, Ya-jing SHEN, Wan-feng SHANG, Zheng-zhi WU
Thisÿpaperÿpresents a functional electrical stimulation system to mimic the EMG characterization of patient healthy limb to exercise his/her affected limb. Firstly, the existing problems of functional electrical stimulation system are analyzed. Generally, the existing electrical stimulation systems suffer...
Proceedings Article
Age-related Senescence of Rat Bone Marrow-derived Mesenchymal Stem Cells
Xu He, Cao Ma, Chenchen Pi, Yue Yang, Lin Lin, Yingai Shi, Yulin Li
To study whether bone marrow-derived mesenchymal stem cells (MSCs) from aged rat present cell senescence. In the present study, cell morphology were observed, and cell proliferation and cell cycle were analyzed. The natural senescence of MSCs from aged rat was testified by investigation of SA- -gal activity,...
Proceedings Article
Adoption Study of Cropping Calendar Information System (CCIS) at the Sub-District Level in Indonesia
Astrina Yulianti, Yovita Anggita Dewi
Many efforts have been released to face the impacts of climate change. The Indonesian Ministry of Agriculture has launched cropping calendar information system (CCIS), one of the efforts to enhance adaption on climate change. The study was conducted using samples from 34 provinces to assess the implementation...
Proceedings Article
Visualizing the Development of Tissue Engineered Bone Constructs with a Low Field Benchtop MRI
Huihui XU
This paper presents the possibility of utilizing a low field benchtop magnetic resonance imaging (MRI) to visualize the development of mesenchymal stem cells (MSCs) based tissue engineered (TE) bone constructs over a four-week period. All MRI measurements were conducted using a 0.5T MRI tomography system....
Proceedings Article
The Analysis of Pork Content in Processed Beef Meatballs at Ketahun, North Bengkulu District Using Genetic Marker Mitochondrial DNA Cytochrome b
Sipriyadi, Hasriany Vellarenza, Choirul Muslim
This research aims to analyze the content of pork in the sold meatballs in the North Bengkulu district. The study was conducted in December 2019-May 2020. Meatball samples were taken from 12 meatball merchant stalls in Ketahun, North Bengkulu district. DNA genome samples were isolated from the meatball...
Proceedings Article
Quality of Organic Fertilizer Due to Material Combination with Bio-activator
Allaily Allaily, Muhammad Aman Yaman, Zarra Putri Aprilia, Nur Santy Asminaya, Zulfan Zulfan
Litters or pine cage mats are very good at absorbing water and odours from broiler chicken manure. Pine-based litter takes a long time to decompose. Therefore, this study was conducted to find out how the waste was processed into compost using a combination of materials and levels of EM-4 bioactivator....
Proceedings Article
Effects of Brown Seaweed Extract Nanoparticles on Liver Enzymes of Broiler Chickens
Faizal Andri, Nanung Danar Dono, Heru Sasongko, Zuprizal Zuprizal
This study investigated the effects of brown seaweed extract nanoparticles on liver enzymes of broiler chickens. The drinking water of broiler chickens were treated with no additive (negative control), zinc bacitracin (0.25 g/L; positive control), brown seaweed extracts (2.50 or 5.00 g/L), or brown seaweed...
Proceedings Article
Nutritional Control of Bell Peppers Growth with a Hydroponic System Using the Singh's Fuzzy Time Series Method
A. I. Harsapranata, E. Sediyono, H. D. Purnomo
Research into Hydroponic technology is currently very interesting, especially with the increasingly narrow land area that can be utilized in agriculture. Hydroponic technology helps in the development of cultivated plants with limited land, even with limited sunlight. In this study, the authors conducted...
Proceedings Article
Prospective Purification and Assay of Thrombolytic Protease from Bacillus sp. HSFI-10 Isolated from Sand Sea Cucumber for Antithrombotic Agent Development
Bio Putri Ayanti, Stalis Norma Ethica, Ayu Rahmawati Sulisytaningtyas, Sri Sinto Dewi, Dewi Seswita Zilda
Thrombosis is a cardiovascular disorder due to the formation of a blood clot (thrombus), which can cause a blockage in a blood vessel. Such abnormality is responsible for more than millions of deaths per year in the world. In addition to cardiovascular disease, thrombosis can also occur in patients with...
Proceedings Article
Effect of Types of Local Organic Matter on Vertisol Soil on Growth and Yield of Three True Shallot Seed Varieties
Rajiman Rajiman, Sari Megawati, Ananti Yekti, Arif Anshori
The success of shallot cultivation in vertisol soil is influenced by the use of seeds and the application of organic matter. This aim of this study aims to determine was to the effect of local organic matter on vertisol soil on the growth and yield of three true shallot seed (TSS) varieties. The research...
Proceedings Article
Design of a Simple and Low-cost Fluorescence-based Chlorophyll Meter
Aulia Nasution, Detak Y Pratama, Iwan C Setiadi, Mochamad RD Pranata, Sefi N Patrialova, Farisi Fahri
Accurate, non-destructive prediction of chlorophyll content in leaves is crucial to guaranteeing an optimum plant’s growth and productivity. This is due to the fact that chlorophyll is an important photosynthetic pigment for plants, determining photosynthetic capacity and hence plant growth. In this...
Proceedings Article
EACHL Effect on esophageal carcinoma cells and the interaction with bovine serum albumin
Fuchun SI, Wenbin WANG
EACHL was extracted from the Chinese honey locust. MTT assay was used to test the cytotoxicity of the extracts on esophageal carcinoma cells. The result of MTT assay showed the Ic50 values of Eca109 and TE1 are 11.53, 32.07 g-ml-1, respectively. The interaction of EACHL with bovine serum albumin (BSA)...
Proceedings Article
Spodosols of East Kalimantan
Land Cover Disturbances Induced Degradation of Soil Properties
Wahjuni Hartati, Jauhar Arifin, Triyono Sudarmadji, Syahrinudin, Daddy Ruhiyat
Spodosols are mineral soils derived from sandy to loamy sand parent materials developed under humid or wetter climate condition. Soils are coarse in texture, the acid in reaction and low in water and nutrient retention. In addition, these soils are characterized by a spodic horizon associated with the...
Proceedings Article
Enhanced Milk-Clotting Enzyme Production of Mucor Miehei Mutated by UV and LiCl
Weibing Zhang, Zhongming Zhang, Tuo Yao
Milk clotting enzyme is an important enzyme in cheese industry, to obtain an industrial strain with high milk-clotting enzyme activity, Mucor miehei was used as the origin strain and mutagenized by Ultraviolet (UV) and UV combining lithium chloride(LiCl), respectively. The result shows that lower concentrations...
Proceedings Article
Miniaturized System with a Facile Isothermal Amplification Microfluidic Chip for Rapid Detection of Zika Viruses
Xing CHEN, Lu-lu ZHANG, Da-fu CUI, Hong YIN
A real-time fluorescence detection biomedical miniaturized system with a disposable microfluidic chip was developed for loop-mediated isothermal amplification (LAMP) reactions. The miniaturized system was developed consisting of a mini heating plate, a temperature sensor, a temperature controller and...
Proceedings Article
Effects of Fermented Coconut Dregs and Rumen Contents Mixture as Rearing Substrates on Prepupae and Pupae Development of Black Soldier Fly
Nurul Isnaini, Akbar Aditya Trihendarsa, Faizal Andri
This study aimed to evaluate the effects of fermented coconut dregs (FCD) and rumen contents (FRC) mixture as rearing substrates on prepupae and pupae development of black soldier fly. Method used in this study was an experiment with five treatments and five replicates. The treatments were various proportions...
Proceedings Article
The Effective Adsorption of Phosphate and Nitrate Using Spent Coffee Ground Loaded Iron and the Effect for Plant Growth
Aisyah Humayro, Hiroyuki Harada, Kanako Naito, Atsushi Hashimoto
The aim of this study is to determine the effectiveness of phosphate and nitrate adsorption through several parameters, such as different initial concentrations, kinetic behaviour, the effect of pH, and ratio liquid solid. Fe-SCG showed the adsorption capacity values were 35.82 mg/g for phosphate and...
Proceedings Article
The Relation of IGF-1 Genotype with Weight in Etawah Grade Goats at Polewali Mandar Regency
Surya, Andi Yulyani Fadwiwati, Muhammad Ihsan Andi Dagong
A study was conducted to the relation of IGF-1 genotype with weight in Etawah Grade goats at Polewali Mandar Regency. The object of this research used 22 Etawah Grade goats that had been weighed and their blood was taken for DNA and PCR-RFLP extraction to determine the diversity of the IGF-1 genotype....
Proceedings Article
Perception and Behavior Pest and Disease Control of Granola Potato in Paguyangan Sub-district, Brebes Regency, Central Java, Indonesia
Siti Mudmainah, Khusnul Khotimah
Potato price tends to fluctuate, and the cost of production is quite high, causing the interest of farmers in growing potatoes to decline. Picture of the level of knowledge of farmers in the control of pests and diseases in potato crops, the perception of farmers in the control of potato pests and plant...
Proceedings Article
Determination of Salinity Tolerance on Cayenne Genotypes Based on Leaf Damage Symptoms
Rustikawati, Mimi Sutrawati, Wuri Prameswari, Catur Herison, Yoga Suprimansyah
Capsicum sp. Has been reported as a salt-sensitive crop. Therefore, using salt-tolerant varieties will be a wise solution for maintaining crop production in coastal areas. Source of saline-tolerance controlling genes are needed to develop saline-tolerant genotypes. The objective of this study was to...
Proceedings Article
The Effect of Wind Speed on the Power Generated in a Wind Power Plant Prototype
Muslimin, Nur Rani Alham, Muhammad Sugianto, Andika, Restu Mukti Utomo, Wisnu Chandra Margono
Bayu or known as wind is one of several renewable energy sources that have the potential to produce electrical energy. Wind conditions that are not the same between places affect the energy produced. This wind condition is closely related to wind speed, so an experiment is needed to determine the effect...
Proceedings Article
The effective part of Dioscorea nipponica Makino on esophageal carcinoma cells and the interaction with human serum albumin
Fuchun SI, Wenbin WANG
The effective part (BESDM) was extracted from the DioscoreaÿnipponicaÿMakino. Cytotoxicity of the BESDM on Ec9706, Eca109 and TE1 cells tested by MTT assay. The result showed the Ic50 values of Ec9706, Eca109 and TE1 are 7.87ñ0.08, 3.76ñ0.04 and 13.53ñ0.06 gúml-1, respectively. Fluorescence was used...
Proceedings Article
The Effects of Compost Sources and Dosage on the Growth and Yield of Edamame Soybean (Glycine Max (L.) Merr) in Ultisol
Mentari Rizki Andriani, Hesti Pujiwati, Nanik Setyowati
Use of marginal land use, such as Ultisol is an alternative for the extensification of soybean production. The problem of Ultisol is the low organic matter content, so fertilization is required using organic fertilizer such as compost. This study was designed to determine the effect of the compost source...
Proceedings Article
Physical Quality Test of Ice Cream Sweetened Using Honey
Nur Santy Asminaya, Widhi Kurniawan, Apriansyah Apriansyah, Asma Bio Kimestri
Ice cream is usually made using sugar (sucrose) as a sweetener, but the use of too much sugar in food can cause obesity and increase blood sugar so it is not good for diabetics. This study aims to determine the effect of adding honey with different levels on the sensory test of ice cream. This research...
Proceedings Article
Production Performance of the Broiler Under Open, Semi-closed, and Closed House Systems During Rainy Season
A. A. Hamiyanti, V. M. A. Nurgiartiningsih, M. Muharlien, S. Suyadi
House is a fundamental pillar that directly affects the success of poultry farms. There are three house systems, namely open, semi-, and closed house systems. Objective of the study was to analyze the performance of the broilers, which are raised in open, semi-closed, and closed houses. The study was...
Proceedings Article
Melting and Textural Characteristics of Dark Chocolate Formulated with Carrageenan-based Hydrogel Sweetened with Sucrose
Ika Nur Safitri Kusumawardani, Arifin Dwi Saputro, Meutia Cahya Kusuma, Mira Aprilia Nur Fadilah, Arima Diah Setiowati, Sri Rahayoe
Chocolate has some unique characteristics that solid at room temperature, brittle when broken and completely melts at body temperature. In the tropics, a specific approach in formulating chocolate is needed due to its high average temperature. This research aimed to develop formulation of heat-resistant...
Proceedings Article
Selection of Potential Probiotic Strains Isolated from Human Intestinal Tract and Traditional Ferment Milk
Chaohui Xue, Chun Yue, Xueguo Liu, Le Yuan
Diarrhea is the main reason of human deaths in developing countries, which also cause world-wide infant mortality. Diarrhoea occurs world-wide and causes 4% of all deaths and 5% of health loss to disability. It is most commonly caused by gastrointestinal infections which kill around 1.5 million people...
Proceedings Article
The Development Status and Suggestions of Chinese Biological Medicine
Jin-guo WANG, Na WANG
Biological medicine is listed on the country's important development strategy planning in the United States, the European Union, Japan and other major developed countries and some developing countries. Through analysis of Chinese current situation of the development of biological medicine and compared...
Proceedings Article
Patterns of Iron Stain on Gelam Wood (Melaleuca cajuputi Powell)
Windy Agustiana Hayati, Erwin, Nani Husien, Sri Wahyuni, Isna Yuniar Wardhani, Agus Sulistyo Budi
Gelam wood is a tough wood that is often used to support building structures; usually, it was nailed to merge it each other which the nailing causes injury to the wood. The purpose of this research is to determine the patterns of distribution of iron stain in gelam wood. The wood’s observation macroscopical...
Proceedings Article
Design of Artificial Light for Nursery Chamber of Zoysia Matrella
G. M. Aji, S. W. Utami, A. F. Pratiwi
Zoysia matrella has a prolonged growth rate in its cultivation, including in the nursery phase, caused by environmental conditions, such as lack of light. Therefore, in this study, an automatic Zoysia matrella nursery chamber was designed with an artificial light control system that can adapt to ambient...
Proceedings Article
Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
A. A. Hamiyanti, L. Agustyan, A. Aprilia, N. P. Faradiba, E. Nurwahyuni, G. Ciptadi, A. R. I. Putri
This study aims to determine the effect of water hyacinth fermentation on the physical quality of the meat of Crossbred Duck (Muscovy duck male x Mojosari duck female). The material used in this study was 100 Crossbred ducks obtained from the Technical Breeding Unit, Kediri. The research method used...