Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)

A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production

Authors
Puji Akhiroh1, *, Budi Hartono1, Hari Dwi Utami1, Khothibul Umam Awwaly1, Agus Susilo1, Dewi Masyithoh2, Nanang Febrianto1, Nabila Nur Hidayati1
1Faculty of Animal Science, Universitas Brawijaya, Malang, 65145, Indonesia
2Faculty of Animal Husbandry, Islamic University of Malang, Malang, 65145, Indonesia
*Corresponding author. Email: pujiakhiroh@ub.ac.id
Corresponding Author
Puji Akhiroh
Available Online 18 April 2025.
DOI
10.2991/978-94-6463-670-3_56How to use a DOI?
Keywords
Business; Compliance; Customer; Inclusion Criteria; Operational
Abstract

The growing Muslim population and increased understanding of halal rules have led to a major increase in the global demand for halal products, particularly in the chicken business. The Systematic Literature Review (SLR) in this article focuses on the theoretical frameworks and difficulties involved in managing halal supply chains in the production of broiler chickens. Key theoretical models, such as the Halal Assurance System (HAS), the Halal Supply Chain Model, and the Halal Risk Management Framework, are summarized in the paper along with their advantages and shortcomings in terms of empirical validation. Examining the raising, killing, processing, packing, and distribution phases of the halal supply chain is crucial. Each stage poses a different set of difficulties, such as making sure the animals are treated humanely, avoiding cross-contamination, and managing differing standards. This analysis points out important gaps in the literature and suggests future lines of inquiry to create halal supply chains that are more efficient while also boosting customer confidence and compliance.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)
Series
Advances in Biological Sciences Research
Publication Date
18 April 2025
ISBN
978-94-6463-670-3
ISSN
2468-5747
DOI
10.2991/978-94-6463-670-3_56How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

TY  - CONF
AU  - Puji Akhiroh
AU  - Budi Hartono
AU  - Hari Dwi Utami
AU  - Khothibul Umam Awwaly
AU  - Agus Susilo
AU  - Dewi Masyithoh
AU  - Nanang Febrianto
AU  - Nabila Nur Hidayati
PY  - 2025
DA  - 2025/04/18
TI  - A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
BT  - Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)
PB  - Atlantis Press
SP  - 514
EP  - 530
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-670-3_56
DO  - 10.2991/978-94-6463-670-3_56
ID  - Akhiroh2025
ER  -