Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)
320 authors
- Afandi, M. Seftian
- Analysis of the Effect of Mangosteen Peel Xanthone Extract (Garcinia mangostana) on the Quality of Smart Coatings for Beef Preservation
- Agustyan, L.
- Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
- Ai, Nio Sang
- Nutritional Content of Chicken Egg Flour Fed with Miana Flour (Coleus scutellarioides L.)
- Akbar, Ainudin Rosyihan
- The Insight into Layer Farm Performance under Climate Change at Malang Raya, Indonesia
- Akhiroh, Puji
- Empowerment Strategy for Bojonegoro Smallholder Cattle Farmers towards Red-Meat Agribusiness Sustainability
- Akhiroh, Puji
- A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
- Akhiroh, Puji
- Marketing Mix Analysis on the Purchase Decision of Processed Beef Products for MSMEs in Malang, Indonesia
- Ako, Ambo
- Nutritional Content and Fermentation Profile of Whole-Plant Corn Silage Cultivated in Rice Fields during the Dry Season from Various Varieties and Additives
- Al Gifari, Zaid
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Ali, Haris Seno
- The Effect of Administration of Immune Herbal Probiotics on Oxidative Stress Profile and Performance of KUB 2 Chickens
- Ali, Muhamad
- Cloning and Expression of Ruminococcus flavefaciens Cellulase-encoding Gene in E. coli as Feed Additive for Poultry
- Ali, Muhamad
- Nitrite Reduction in Edible Bird’s Nests Using Pediococcus pentosaceus and Lactobacillus plantarum
- Ali, Muhamad
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Alimuddin
- Cloning and Expression of Ruminococcus flavefaciens Cellulase-encoding Gene in E. coli as Feed Additive for Poultry
- Alimuddin
- Nitrite Reduction in Edible Bird’s Nests Using Pediococcus pentosaceus and Lactobacillus plantarum
- Alimuddin
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Alrina, Jihan Maghfiro
- Marketing Mix Analysis on the Purchase Decision of Processed Beef Products for MSMEs in Malang, Indonesia
- Amelia, Putri Ilma
- Performance of Gestating Does of Ornamental Rabbits, Case Study: Smallholder Rabbit Farms in Bumiaji District
- Amertaningtyas, Dedes
- The Effect of Adding Black Tea Extract (Camellia sinensis) in Soaking Salted Eggs on Moisture Content, Salt Content, Water Activity (Aw), and the Color of Egg Yolk in Salted Eggs
- Amertaningtyas, Dedes
- Quality Characteristics of Marshmallow Candy Made with Beef Bone Gelatin and Powdered Cream Milk: Texture, Water Content, Aw, and pH
- Amin, Muhamad
- Cloning and Expression of Ruminococcus flavefaciens Cellulase-encoding Gene in E. coli as Feed Additive for Poultry
- Amin, Muhamad
- Nitrite Reduction in Edible Bird’s Nests Using Pediococcus pentosaceus and Lactobacillus plantarum
- Amin, Muhamad
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Andri, Faizal
- Effects of Fermented Coconut Dregs and Rumen Contents Mixture as Rearing Substrates on Prepupae and Pupae Development of Black Soldier Fly
- Andri, Faizal
- Effects of Pre-Hatch Thermal Programming on Hatching Time and Chick Grade of Crossbred Chickens
- Andri, Faizal
- Growth Performances of Black Soldier Fly Larvae Reared on the Varying Ratios of Fermented Waste
- Andriani, Fitri
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Andriani, Ria Dewi
- Nutritional Composition of Milk Stick Product with Moringa Extract Nano Emulsion as Fortification
- Andriani, Ria Dewi
- Dairy Creamer Nutrition Compound Enriched with Fish Visceral Oil
- Anwar, Khairil
- Cloning and Expression of Ruminococcus flavefaciens Cellulase-encoding Gene in E. coli as Feed Additive for Poultry
- Anwar, Khairil
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Aprilia, A.
- Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
- Ardiantoro, Ari
- Polymorphism Analysis of BMP15 and GDF9 Genes in Dorper Sheep Using Polymerase Chain Reaction-Restriction Fragment Length Polymorphism (PCR-RFLP) Technique
- Ardiantoro, Ari
- Identification of IGF1 Gene Polymorphisms Using PCR-RFLP in Indigenous Goats of East Java
- Ardiono, Bimo Daffa
- Effects of Tributyrin and Prebiotic on Cecum Microflora, Faecal Protozoa, and Mortality of Weaning Rabbits
- Arif, Ani Atul
- Effects of Pre-Hatch Thermal Programming on Hatching Time and Chick Grade of Crossbred Chickens
- Arifsyah, Andika
- A Comparative Study of Milk and Yoghurt Ratios in Probiotic Ice Cream Production
- Arifuddin, M. S.
- Nutrient Digestibilities in Rusa Timor (Cervus timorensis de Blainville 1822) Fed on Maize Forage ad libitum Supplemented with Rice Bran and or Gliricidia sepium
- Arifuddin, M. S.
- Feed NDF and ADF Digestibilities in Timor Deer (Cervus timorensis) Receiving an Additional Feed of Oil Palm Meal and its Daily Activities in Captivity
- Arini, Iftita Yustitia
- Carrying Capacity of Human Resources in Increasing Livestock Productivity in Wagir District, Malang Regency, East Java in the Development of Sheep and Goat Center
- Ariyadi, Bambang
- The Difference in Lighting Duration on Broiler Chicken Production and Carcass Quality
- As, Asrullah
- Polymorphism Analysis of BMP15 and GDF9 Genes in Dorper Sheep Using Polymerase Chain Reaction-Restriction Fragment Length Polymorphism (PCR-RFLP) Technique
- Asaloei, Sandra I.
- Potential of Organic Fertilizer from Beef Cattle Manure Supporting a Sustainable Integration System
- Astuti, Erlina
- Farmers Motivation in Developing Local Cattle Livestock Businesses in Lamandau Regency
- Awwaly, Khothibul Umam
- Quality Characteristics of Marshmallow Candy Made with Beef Bone Gelatin and Powdered Cream Milk: Texture, Water Content, Aw, and pH
- Awwaly, Khothibul Umam
- A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
- Aziz, Arsalan Fadlan
- Empowerment Strategy for Bojonegoro Smallholder Cattle Farmers towards Red-Meat Agribusiness Sustainability
- Bagis, Fatimah Azh Zhahro
- Comparison of Extracellulase-producing Bacillus Isolated from the Digestive Tract of Muscovy Ducks (Cairina Moschata) and Native Chicken (Gallus Gallus Domesticus) as Probiotic Candidates for Poultry
- Bagoudou, Abdel Fawaz
- Peer-Review Statements
- Bagoudou, Abdel Fawaz
- Recent Developments in Sustainable Food Systems: A Review
- Boyd, Davina
- Peer-Review Statements
- Ciptadi, G.
- Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
- Damry
- Nutrient Digestibilities in Rusa Timor (Cervus timorensis de Blainville 1822) Fed on Maize Forage ad libitum Supplemented with Rice Bran and or Gliricidia sepium
- Damry
- Feed NDF and ADF Digestibilities in Timor Deer (Cervus timorensis) Receiving an Additional Feed of Oil Palm Meal and its Daily Activities in Captivity
- Dewanti, Ratih
- Income Analysis of the Kampung Susu Lawu's Dairy Cattle Business in Plaosan District, Magetan Regency, East Java
- Dewanti, Ratih
- Profitability Analysis of Dairy Cattle Farming Business After FMD Outbreak in Kampung Susu Lawu Plaosan District, Magetan Regency
- Dono, Nanung Danar
- The Difference in Lighting Duration on Broiler Chicken Production and Carcass Quality
- Duma, Y.
- Feed NDF and ADF Digestibilities in Timor Deer (Cervus timorensis) Receiving an Additional Feed of Oil Palm Meal and its Daily Activities in Captivity
- Elisabeth, Jessicha Gabrielle
- Evaluation of Cocoa Pod Husk Production and Nutrient Content as Ruminant Feed
- Elly, Femi Hadidjah
- Potential of Organic Fertilizer from Beef Cattle Manure Supporting a Sustainable Integration System
- Elly, Femi Hadidjah
- Traditional Duck Farming Business Development in Supporting the Integration System with Rice Plants (IRDF)
- Elly, Femi Hadidjah
- Local Beef Cattle Development Strategy
- Emawati, Shanti
- Income Analysis of the Kampung Susu Lawu's Dairy Cattle Business in Plaosan District, Magetan Regency, East Java
- Emawati, Shanti
- Profitability Analysis of Dairy Cattle Farming Business After FMD Outbreak in Kampung Susu Lawu Plaosan District, Magetan Regency
- Estiasih, Teti
- Dairy Creamer Nutrition Compound Enriched with Fish Visceral Oil
- Evanuarini, Herly
- Quality Characteristics of Marshmallow Candy Made with Beef Bone Gelatin and Powdered Cream Milk: Texture, Water Content, Aw, and pH
- Evanuarini, Herly
- Enhancing the Quality of Beef Sausage by Using Papaya Peel Flour as a Filler
- Fachthurrohman, Muchammad
- Carrying Capacity of Human Resources in Increasing Livestock Productivity in Wagir District, Malang Regency, East Java in the Development of Sheep and Goat Center
- Fajriyah, Khusnul
- Factors Influencing the Labor Productivity in Smallholder Dairy Farms (Case Study in Kediri Regency, East Java, Indonesia)
- Faradiba, N. P.
- Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
- Fardiaz, Dedi
- A Comparative Study of Milk and Yoghurt Ratios in Probiotic Ice Cream Production
- Fauzi, R. A.
- Relationship Between Linear Measurements with Body Condition Score and Body Weight in Thin Tailed Sheep
- Febrianto, Nanang
- Empowerment Strategy for Bojonegoro Smallholder Cattle Farmers towards Red-Meat Agribusiness Sustainability
- Febrianto, Nanang
- A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
- Fidyasari, Ambar
- Nutritional Composition of Milk Stick Product with Moringa Extract Nano Emulsion as Fortification
- Firdaus, Amir
- Quality and Proportion of X and Y Spermatozoa Using Different Sexed Methods in Friesian Holstein Cattle
- Fitasari, Eka
- Extraction and Identification of Polyphenol Compounds from Red Galangal Rhizome (Alpinia officinarum) Fermented by Lactobacillus plantarum using GC-MS Method
- Fithron, Zia ul Rahman
- A Comparative Study of Milk and Yoghurt Ratios in Probiotic Ice Cream Production
- Fithron, Zia ul Rahman
- Factors Influencing the Labor Productivity in Smallholder Dairy Farms (Case Study in Kediri Regency, East Java, Indonesia)
- Gifari, Zaid
- Cloning and Expression of Ruminococcus flavefaciens Cellulase-encoding Gene in E. coli as Feed Additive for Poultry
- Guntoro, B.
- Indonesian Processed Chicken Products Trade Competitiveness: Revealed Comparative Advantage Approach
- Hadiani, Dimas Pratidina Puriastuti
- Carrying Capacity of Human Resources in Increasing Livestock Productivity in Wagir District, Malang Regency, East Java in the Development of Sheep and Goat Center
- Hamiyanti, A. A.
- Physical Quality of Crossbred Duck Meat Fed Fermented Water Hyacinth
- Hamiyati, Adelina Ari
- The Effects Different Form of Feed Additive from Combination of Sambiloto and Moringa Leaves on Physiological Respons of Broiler
- Hapitasari, Laprianika Rheta
- A Comparative Study of Milk and Yoghurt Ratios in Probiotic Ice Cream Production
- Hapsari, Rismarini
- The Effect of Adding Black Tea Extract (Camellia sinensis) in Soaking Salted Eggs on Moisture Content, Salt Content, Water Activity (Aw), and the Color of Egg Yolk in Salted Eggs
- Hartono, Budi
- Empowerment Strategy for Bojonegoro Smallholder Cattle Farmers towards Red-Meat Agribusiness Sustainability
- Hartono, Budi
- A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
- Hartutik
- Evaluation of Cocoa Pod Husk Production and Nutrient Content as Ruminant Feed
- Haryati, Novi
- Factors Influencing the Labor Productivity in Smallholder Dairy Farms (Case Study in Kediri Regency, East Java, Indonesia)
- Hasma
- Nitrite Reduction in Edible Bird’s Nests Using Pediococcus pentosaceus and Lactobacillus plantarum
- Helmi, Muhammad
- Empowerment Strategy for Bojonegoro Smallholder Cattle Farmers towards Red-Meat Agribusiness Sustainability
- Hermanto, Feri Eko
- Evaluation of Feed Additive Liquid Nano Herbal Extract in Mash Form and Protected as a Feed Supplement to the Appearance of Laying Hen Production
- Hermanto, Feri Eko
- The Effects Different Form of Feed Additive from Combination of Sambiloto and Moringa Leaves on Physiological Respons of Broiler
- Hermanto, Hermanto
- Exploring Soybean Alternatives for Sustainable Animal Nutrition
- Herviyanto, Doni
- Production Performance of Kacang Goats in Tuban, Indonesia
- Hidayati, Nabila Nur
- A Systematic Review of the Literature to Investigate Theoretical Frameworks for Halal Supply Chain Management in Broiler Chicken Production
- Humaidah, Nurul
- The Effect of Administration of Immune Herbal Probiotics on Oxidative Stress Profile and Performance of KUB 2 Chickens
- Husain, Imam
- Effects of Tributyrin and Prebiotic on Cecum Microflora, Faecal Protozoa, and Mortality of Weaning Rabbits
- Husein, Firdaus
- Farmers Motivation in Developing Local Cattle Livestock Businesses in Lamandau Regency