Proceedings of the 11th International Conference of Innovation in Animal Science (ICIAS 2024)

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Effect of Using Xylanase and Inulin in Feed on Caecum Histology of Broiler Chickens

Authors
Heli Tistiana1, *, Moch Dzikri Huszein Syafi’i1, Dana Rangga Dewa Prada Kresno1, Muhammad Sulton Ikmalludin1, Pandu Satya Arfa Pratama1, Tegar Prawira Dhiwangkara1
1Faculty of Animal Science, Universitas Brawijaya, Malang, 65145, Indonesia
*Corresponding author. Email: tistiana_heli@ub.ac.id
Corresponding Author
Heli Tistiana
Available Online 31 October 2025.
DOI
10.2991/978-94-6463-880-6_32How to use a DOI?
Keywords
broiler; cecum; enzymes; histology; prebiotic
Abstract

This research to determine the effect of xylanase and inulin in feed on pH, viscosity and cecum histology. This research used 100 unsexed broilers. The research began on 15-day-old chickens. This research used 5 treatments and 4 groups, that’s: T0 Control Feed (without using of xylanase and inulin), T1 (0.01% xylanase + 0.2% inulin), T2 (0.01% xylanase + 0.4% inulin), T3 (0.2% xylanase + 0.2% inulin) and T4 (0.02% xylanase + 0.4% inulin). The parameters measured included pH, viscosity, crypt depth, villi height and villi width in the broiler cecum The data was statistically analyzed using analysis of variance (ANOVA) from a randomized group design and then the significant difference continued with Duncan’s Multiple Range. The results showed that the treatment of the addition of xylanase and inulin had no impact on cecum pH, viscosity, length and width of vili as well as crypt depth (P>0.05) in the cecum broiler section. The conclusion of the addition of xylanase and inulin did not affect on histology in the cecum broiler.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 11th International Conference of Innovation in Animal Science (ICIAS 2024)
Series
Advances in Biological Sciences Research
Publication Date
31 October 2025
ISBN
978-94-6463-880-6
ISSN
2468-5747
DOI
10.2991/978-94-6463-880-6_32How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - Heli Tistiana
AU  - Moch Dzikri Huszein Syafi’i
AU  - Dana Rangga Dewa Prada Kresno
AU  - Muhammad Sulton Ikmalludin
AU  - Pandu Satya Arfa Pratama
AU  - Tegar Prawira Dhiwangkara
PY  - 2025
DA  - 2025/10/31
TI  - Effect of Using Xylanase and Inulin in Feed on Caecum Histology of Broiler Chickens
BT  - Proceedings of the 11th International Conference of Innovation in Animal Science (ICIAS 2024)
PB  - Atlantis Press
SP  - 291
EP  - 302
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-880-6_32
DO  - 10.2991/978-94-6463-880-6_32
ID  - Tistiana2025
ER  -