Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)

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Indonesian Processed Chicken Products Trade Competitiveness: Revealed Comparative Advantage Approach

Authors
A. H. Wibowo1, M. A. U. Muzayyanah2, *, B. Guntoro2
1Doctoral Program in Animal Science, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281, Indonesia
2Department of Livestock Socio-Economics, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, 55281, Indonesia
*Corresponding author. Email: m_anggriani_um@mail.ugm.ac.id
Corresponding Author
M. A. U. Muzayyanah
Available Online 18 April 2025.
DOI
10.2991/978-94-6463-670-3_32How to use a DOI?
Keywords
International Trade; Competitiveness; Indonesian Processed Chicken Products; Sustainability
Abstract

Indonesia’s high potential for chicken production presents significant opportunities for developing downstream poultry industries to enhance product competitiveness in the international market. This study assesses the comparative advantages of Indonesian processed chicken products (IPCP) in the international market. The analysis uses export data for IPCP, and other countries obtained from the Indonesian Central Bureau of Statistics, the Indonesian Ministry of Trade, and UN Comtrade from 2014 to 2023. Data were categorized by Harmonized System (HS) codes 160232 and 160239 and analyzed using Revealed Comparative Advantage (RCA) and Market Share Index (MSI). The results indicate a consistent upward trend in IPCP export values over the study period, peaking in 2023, with Japan emerging as the largest importer. RCA analysis confirms that IPCP under both HS codes 160232 and 160239 possess comparative advantages, while MSI highlights Timor-Leste as the primary market for HS code 160239. These findings demonstrate that IPCP holds competitiveness in the international market. To carry this advantage and expand into new markets, innovations in product development and the utilization of advanced technologies are essential for ensuring the sustainability of Indonesia’s poultry industry.

Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

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Volume Title
Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)
Series
Advances in Biological Sciences Research
Publication Date
18 April 2025
ISBN
978-94-6463-670-3
ISSN
2468-5747
DOI
10.2991/978-94-6463-670-3_32How to use a DOI?
Copyright
© 2025 The Author(s)
Open Access
Open Access This chapter is licensed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license and indicate if changes were made.

Cite this article

risenwbib
TY  - CONF
AU  - A. H. Wibowo
AU  - M. A. U. Muzayyanah
AU  - B. Guntoro
PY  - 2025
DA  - 2025/04/18
TI  - Indonesian Processed Chicken Products Trade Competitiveness: Revealed Comparative Advantage Approach
BT  - Proceedings of the 5th International Conference on Environmentally Sustainable Animal Industry (ICESAI 2024)
PB  - Atlantis Press
SP  - 311
EP  - 322
SN  - 2468-5747
UR  - https://doi.org/10.2991/978-94-6463-670-3_32
DO  - 10.2991/978-94-6463-670-3_32
ID  - Wibowo2025
ER  -